Licenses & Insurance

Our 8-Point Compliance & Insurance Architecture

We hold all required licenses, permits, and insurance policies to ensure a fully compliant and professionally covered event experience in Florida.

  1. DBPR Mobile Food Permit
    State-issued MFDV operating license for Florida.

  2. Commissary Agreement
    Form DBPR HR-7022 with a licensed commercial kitchen.

  3. Fire Marshal Inspection
    Lee County fire safety certification for hood system & Class-K extinguisher.

  4. County Health Inspection
    Regular food safety inspections in compliance with Florida state standards.

  5. Commercial General Liability
    $1,000,000 per occurrence / $2,000,000 aggregate.

  6. Umbrella Policy
    Extended liability coverage for large-scale events and HOA bookings.

  7. Commercial Auto Insurance
    Comprehensive coverage for the food truck vehicle.

  8. Equipment Insurance (Inland Marine)
    Full coverage for all kitchen and cooking equipment.


COI Service Guarantee

We issue individual Certificates of Insurance (COI) for companies and HOA boards within 24 hours of booking — tailored to your specific event requirements.

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